It’s a fantastic source of plant-based protein. It’s endlessly versatile. It soaks up all kinds of flavor. Plus, tofu has been credited with helping to lower cholesterol, prevent heart disease, and reduce cancer risk. What are the best ways to cook tofu? Let us count the ways…you can grill it into steaks, smoke cubes of it like burnt ends, bread and fry it into cutlets, stir-fry and saute it, freeze and crumble and brown it like ground beef, and you can puree it into all manner of sauces, dips, smoothies, and puddings. You can even mash it to use it like ricotta cheese. Tofu is amazing stuff! Here are some of our best tofu recipes. These are the Fu of To preps we turn to again and again, the recipes people ask us for all the time.