This is not ice cream.

it's better.

SEE 'EM ALL

VEGAN FOOD FOR
MEAT EATERS.

™

MAKE IT WICKED

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Wicked Kitchen™ is a force for good, on a mission to inspire the way we cook and eat by unleashing the mightly flavor of plants!

Our philosophy is simple—create exceptionally delicious plant-based foods for meat eaters and vegans alike. Eating more veg isn’t just better for us, it’s better for our planet and the animals that live on it.

Welcome to the Family.

DIVE DEEPER

Current Foods is the latest pioneering brand to join Wicked Kitchen’s growing portfolio of chef-crafted, plant-based foods. We’re united in our mission to protect our planet, its people, and its animals — one delicious bite at a time.

Join the Community

Our community brings together passionate, positive people ready to make a difference whether you’re adding one plant-based meal a day or committed to enjoying the tasty benefits of an everyday vegan lifestyle. From London to LA, Dublin to Detroit, Helsinki to Houston our worldwide connections share the true love of animals with great plant-based foods! Together we share recipes, stories, and plant-forward inspiration that make the world a better place. #WickedKitchen

Show us your #wickedkitchen creations!

new wicked products

We’ve teamed up with some really amazing retailers like Tesco in the U.K and now Kroger and Sprouts at home in the USA with more to be announced soon, as we bring delicious plant-based innovations local to you!
Wicked Kitchen chef-craft! Delicious flavor-first, convenient plant-based foods from lunch and breakfast options to dinner, snacks, and desserts. We’re here to help make cooking and eating quality plant-based foods delicious, easy and enjoyable! So dang good and so many choices you’ll probably wet your plants!

make it wicked

420 Recipes for Plant Lovers

Christmas Eve Vegan Feast of The Seven Fishes

Beer & Vegan Sausage Recipes for Oktoberfest

Our Best Tailgating Recipes For Plant-Based Fans

Wicked Healthy Vegan Lasagna

Wicked Italian Cold Cuts

Wicked Italian Sub

Our Best Tofu Recipes

Smoked Tofu Burnt Ends

Lion’s Mane Parmigiana

innovation

“Innovation, by definition – is a process by which a product is renewed and brought up to date by applying new processes, introducing new techniques, or establishing successful ideas to create new value.” We apply innovative thinking to the food we loved as meat-eaters by making them plant-based and letting the ingredients speak for themselves. Check out our library of Wicked Recipes filled with delicious and easy-to-follow tips and techniques to cooking plant-based! Loads of ideas and helpful ways of taking your plants and Wicked Kitchen products to a whole new level.

Want more? Check out The Wicked Kitchen, our chef-driven YouTube series and cook along with Derek and Chad!

Join the MUSHROOM
MAFIA!

We love ‘shrooms, and everything they can do for us and for the planet. They are the most sustainable, mightiest meat’ of choice! It’s easy to see why so many varieties of mushrooms are in big demand in food markets these days. Mushrooms are packed with “umami,” that savory flavor that makes everything from meat to tomatoes to soy sauce taste good. And with so many amazing varieties to choose from, you’ll never get bored. Like never.