Late Night Rice Noodles



Hunger strikes when you least expect it! Satisfy your cravings with a cup of silky noodles. Packed with fragrant basil, chilies, and garlic in a smoky, savory sauce, these tender rice noodles really hit the spot–especially late at night! This delicious, filling meal is ready in minutes. Just add boiling water!

How to buy:


Why Wicked?

  • Chef Crafted: Wicked Kitchen™ products are developed by actual restaurant chefs who know taste and texture.
  • 100% Plant-Based and Vegan Friendly: A quick-to-make dish that packs a bold flavor punch. Loaded with healthy vegetables and vegan protein, this dish is 100% plant-based and totally dairy-free.
  • Mission Based: Wicked Kitchen is a force for good, on a mission to inspire the way we cook and eat by unleashing the mighty flavor of plants. Our philosophy is simple – create exceptionally delicious plant-based foods for meat-eaters & vegans alike. Eat like a chef cooked for you!
  • Recyclable Packaging: We are always trying to do our part to keep this world a better place for every animal and everybody on it. Our packaging is 100% recyclable.


Dried Rice Noodles (rice, tapioca starch), Maltodextrin, Potato Starch, Sugar, Onion Powder, Dried Spring Onion, Natural Flavoring, Garlic Powder, Dried Red Pepper, Cayenne Pepper, Dried Basil, Salt, Smoked Paprika, Caramelized Sugar Powder, Soy Sauce (soybean, wheat, salt).



Vegan, Dairy Free, Non-GMO

*Produced in a facility that also processes coconut.



Shake the container to mix things up. Lift the lid and add BOILING water to the fill line (approx. 1 1/3 cups). Stir well until there are no lumps, separating the noodles as much as you can. Replace the lid and let the magic happen for 4 minutes, stirring halfway through. Stir again and dig in!

FOR MORE FLAVOR: Add chili crunch and chopped fresh cilantro!

WARNING: Contents will be hot.


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