Spicy Coconut & Rice Noodles



Want to liven up your quick meals? Say hello to Spicy Coconut & Rice Noodles! These tender noodles are nestled in a silky coconut, lime, ginger and chili broth along with savory mushrooms and cilantro. It’s the perfect blend of spices and flavors sure to excite your taste buds any time of day. Quick and easy: just add boiling water!

How to buy:


Why Wicked?

  • Chef Crafted: Wicked Kitchen™ products are developed by actual restaurant chefs who know taste and texture.
  • 100% Plant-Based and Vegan Friendly: A quick-to-make dish that packs a bold flavor punch. Loaded with healthy vegetables and vegan protein, this dish is 100% plant-based and totally dairy-free.
  • Mission Based: Wicked Kitchen is a force for good, on a mission to inspire the way we cook and eat by unleashing the mighty flavor of plants. Our philosophy is simple – create exceptionally delicious plant-based foods for meat-eaters & vegans alike. Eat like a chef cooked for you!
  • Recyclable Packaging: We are always trying to do our part to keep this world a better place for every animal and everybody on it. Our packaging is 100% recyclable.


Dried Rice Noodles (rice, tapioca starch), Maltodextrin, Potato Starch, Natural Flavor (contains wheat), Soy Protein Isolate, Salt, Coconut Extract, Dried Mushroom, Onion Powder, Dried Tomato, Dried Red Pepper, Garlic Powder, Sugar, Dried Cilantro, Ground Cayenne Pepper, Ground Ginger, Natural Lime Flavor, Paprika Extract (color), Ground Black Pepper.



Vegan, Dairy Free, Non-GMO




Shake the container to mix things up. Lift the lid and add BOILING water to the fill line (approx. 1 1/3 cups). Stir well until there are no lumps, separating the noodles as much as possible. Replace the lid and let the magic happen for 4 minutes, stirring halfway through. Stir again and dig in!

FOR MORE FLAVOR: Add a squeeze of lime and chopped green onions!

WARNING: Contents will be hot.


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