Elevate your tofu game! Tofu doesn’t have to be bland and boring, it’s up to you – there are so many kick-ass ways to work with it. Layering flavours, seasoning, bring your favorite flavors into the mix.
For this recipe, we’ve used the Wicked Kitchen Sesame Togarashi spice blend for the added punch. If you don’t have access to these any vegan togarashi will do, check your local stores. We’ve used our Wicked Kitchen Asian BBQ Sauce that turns this dish into an authentic tasting Chinese takeaway, with a balance of crispy and saucy textures. Most stores will carry a char siu style BBQ sauce if you don’t have access to the Wicked foods yet. We’re working on making them more available in your country.
Here’s the recipe and for best results follow along with and use the video as a visual reference.
Options: Feel free to use different spices for different flavors, they are all interchangeable. Mix and match veggies to accompany this dish.
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