Spicy Chorizo Cheese Dogs
© 2024 Wicked Foods Inc. All rights reserved.
We take the humble hot dog up a notch with these quick and easy plant-based dogs. With vegan cheese, spicy chorizo, pickled jalapenos, fried onions and two sauces, they’re irresistible!
- Total Time: 15 mins
- Yield: 2 hot dogs 1x
Ingredients
- 2 Wicked Kitchen Chorizo Style Sausages
- Vegetable oil
- 2 plant-based hot dog buns (some brands contain milk)
- 2 slices plant-based cheese (such as Follow Your Heart Smoked Gouda)
- A few squirts Wicked Kitchen Garlic Mayo With Caramelized Onion
- A few squirts Wicked Kitchen Wicked Sriracha Sauce
- 2 Tbsp pickled jalapenos
- 2 Tbsp fried onions
- 1 Tbsp chopped scallions
- Cilantro leaves
Instructions
- Coat the sausages in a little oil then grill or pan-sear them over medium heat until lightly browned all over, 5 to 10 minutes, turning for even cooking.
- Toast the buns on the grill or on the side of the pan.
- Lay a cheese slice on the toasted side of each bun. Top with the cooked chorizo, a few squirts of Wicked mayo and sriracha, some pickled jalapenos, fried onions, scallions, and cilantro leaves.
Find it online: https://wickedkitchen.com/spicy-chorizo-cheese-dogs/